Ethiopia | Dikitu Village | Washed

This coffee is from Dikitu, a village in the Guji zone of Ethiopia, where coffee cultivation is a recent but thriving activity. The coffee is processed by Gizaw Alemayehu and Frehiwot Mekonnen, a couple who own the Gizaw washing station and collaborate with 350 small farmers in the area. They pay fair prices to the farmers and support the local school and community. The coffee is grown organically at high altitudes and processed through washed and natural methods.

Notes of Grape, Peach, and Blackcurrant